The Southern cook book of fine old recipes
1935·48 pages
A 1935 collection of traditional Southern recipes, from biscuits and Creole dishes to game and stews, in period Dixie style.
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A 1935 collection of traditional Southern recipes, from biscuits and Creole dishes to game and stews, in period Dixie style.
About
Details
From the introduction:
"People think of the Southland as the place where the sun shines brighter, the breezes are gentler, the birds sing sweeter and the flowers are fairer. And where the best of Southern food achieves noteworthy richness, fragrance, and flavor."
What's Inside
will contain mild spoilers
Sexual content
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No romantic or sexual content present
Violence & gore
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No violence or gore present
Profanity
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Extremely racist language and racial slurs appear in period text
Substance use
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Alcohol used in traditional recipes and beverage preparations
LGBTQ+ Rep.
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No LGBTQIA+ representation present
Religious content
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No evidence found in available sources
Magic & witchcraft
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No magic or witchcraft present
Occult / demonology
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No occult or demonology content present
Political content
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Romanticized Dixie framing with period racist cultural content
Self-harm / suicide
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No self-harm or suicide content present
Abuse & suffering
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Racist caricatures and stereotypical depictions of Black people
Other
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No information found