How to Cook Everything Summer
2012·70 pages
Easy seasonal recipes for summer—salads, grilled dishes, chilled soups, and fruit desserts—built for lazy days and outdoor meals.
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Easy seasonal recipes for summer—salads, grilled dishes, chilled soups, and fruit desserts—built for lazy days and outdoor meals.
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Summer cooking, simplified—with a recipe collection from the #1 New York Times-bestselling author. Summer cooking is a breeze with this inspiring collection of easy recipes from Mark Bittman, author of the award-winning How to Cook Everything. This quick reference is the perfect companion for a weekend getaway, a stroll through the farmers' market, a casual outdoor party, and planning simple everyday meals. How to Cook Everything Summer includes 20 of Bittman's favorite seasonal recipes—plus 32 ...
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What's Inside
will contain mild spoilers
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