In a dystopian future, a virus makes animal meat toxic, leading to legalized human cannibalism. A slaughterhouse worker confronts his morality when he connects with a human 'product.
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In a dystopian future, a virus makes animal meat toxic, leading to legalized human cannibalism. A slaughterhouse worker confronts his morality when he connects with a human 'product.
About
Details
Working at the local processing plant, Marcos is in the business of slaughtering humans—though no one calls them that anymore.
His wife has left him, his father is sinking into dementia, and Marcos tries not to think too hard about how he makes a living. After all, it happened so quickly. First, it was reported that an infectious virus has made all animal meat poisonous to humans. Then governments initiated the “Transition.” Now, eating human meat—“special meat”—is legal. Marcos tries to ...
What's Inside
will contain mild spoilers
Sexual content
AI
Explicit on-page sexual scenes between protagonist and captive woman; recurring but not dominant. Scenes of rape, sexual assault, and coercion in human breeding and captivity settings.
Violence & gore
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Extreme graphic depictions of human slaughter, dismemberment, processing, and cannibalism throughout.
Profanity
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No profanity or strong language depicted.
Substance use
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No substance use depicted.
LGBTQ+ Rep.
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No LGBTQIA+ representation.
Religious content
AI
No religious themes present.
Magic & witchcraft
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No witchcraft or occult elements.
Occult / demonology
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No evidence found in available sources.
Political content
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Satirical messaging on factory farming, misogyny, dehumanization, and ethical collapse in society.
Self-harm / suicide
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Depictions of suicide and related ideation in the context of despair.
Abuse & suffering
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Graphic animal cruelty; systemic human abuse including slavery, forced breeding, incarceration, and mass suffering. Scenes of rape, sexual assault, and coercion in human breeding and captivity settings.
Other
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No information found