Lyrical nonfiction on Belon oyster farming in Brittany, blending science, history, myth, and a portrait of coastal life.
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Lyrical nonfiction on Belon oyster farming in Brittany, blending science, history, myth, and a portrait of coastal life.
On the northwest coast of France, just around the corner from the English Channel, is the little town of Locmariaquer (pronounced "loc-maria-care"). The inhabitants of this town have a special relationship to the world, for it is their efforts that maintain the supply of the famous Belon oysters, called les plates ("the flat ones"). A vivid account of the cultivation of Belon oysters and an excursion into the myths, legends, and rich, vibrant history of Brittany and its extraordinary people, The...
will contain mild spoilers
No romantic or sexual content
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Breton myths, legends, and cultural traditions referenced
No fantasy magic present
No occult or demonology content
Light social portrait of oyster workers and Breton life
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